Expected global suitability of coffee, cashew and avocado due to climate change

Fig 7. Suitability change for cashew by 2050 according to RCP 4.5 (intermediate emissions). A Central and South America, B West and Central Africa, C South and Southeast Asia. https://doi.org/10.1371/journal.pone.0261976.g007 Fig 8. Suitability change for avocado by 2050 according to RCP 4.5 (intermediate emissions). A Central and South America, B West and Central Africa, C South and Southeast Asia. https://doi.org/10.1371/journal.pone.0261976.g008 PLOS ONE Global suitability of coffee, cashew and avocado PLOS ONE | https://doi.org/10.1371/journal.pone.0261976 January 26, 2022 16 / 24